Blood Orange Salad with Herb Dressing
Ingredients:
For the herb dressing:
- Small handful cilantro
- Small handful mint
- Small handful flat leaf parsley
- Juice of 1 lime
- 1 Tb honey
- 1 Tb apple cider vinegar
- ¼ ts chili powder
- 4 Tb olive oil
For the salad:
- 2 blood oranges
- 1 head red leaf butter lettuce
- ¼ cup toasted slivered almonds
Instructions
1. Add dressing ingredients through chili powder to a blender and whizz while slowly drizzling in olive oil. Salt and pepper to taste.
2. Supreme blood oranges. Add red leaf lettuce, orange segments, and almonds to a large bowl. Drizzle with dressing and serve immediately.