P.A.M. Cocktail
Ingredients:
- 2 green apples, roughly diced
- 1/2 pineapple, roughly diced
- Handful of fresh mint, plus more for garnish
- Silver tequila to taste (I use Jose Cuervo)
Instructions:
1. Juice apples then pineapple, with pieces of mint intermittently added between the pineapple chunks to help push it down.
2. Divide juice into glasses, add ice and tequila to taste. Garnish with fresh mint if desired.