Roasted Autumn Veggies & Quinoa
Creamy Tomato, Basil & Rice Soup
Zucchini Noodles with Pistachio Pesto
Vietnamese Tofu Lettuce Wraps
Israeli Couscous with Roasted Cauliflower & Calabrian Chilies
Creamy Rosemary Pasta
Zucchini Spaghetti with Lentil Marinara and Cashew Parmesan
Veggie Sushi Bowl
Cream of Cashew Broccoli Soup
Pasta with Veggies in Garlic White Wine Sauce
Simple & Easy Lentil Soup
The Best Baked Mac & Cheese
Roasted Vegetable Tacos with Spicy Cashew Cheese
Healing Miso Soba Noodle Soup
Pan Toasted Balsamic Mushroom Gnocchi
Cirali Soy Sauce Noodles
Rustic Cherry Tomato & Kale Bread Pudding
Mexican Cauliflower Rice Bowls
Vegetable Couscous with Sunflower Pesto
Southwestern Quinoa Stuffed Tomatoes
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